Discover Charlotte's Newest & Coming Soon Hotspots

Charlotte's dining scene is buzzing with exciting new additions, offering a variety of flavors and experiences for food enthusiasts.

 

Sun's Kitchen has transitioned from a ghost kitchen to a full-service restaurant in Lower South End, serving authentic Chinese street food inspired by various regions of China.

 

Oshen, a family-friendly sushi spot in south Charlotte, offers an approachable menu featuring crudos, tartare, hibachi, and sushi, all crafted with fresh ingredients.

 

Zepeddie's Pizzeria has made a nostalgic return after over two decades, bringing back its beloved New York-style pizzas, calzones, and strombolis to the Lower South End.

 

Merchant & Trade, a renowned Uptown rooftop bar, has undergone a $1.5 million renovation, introducing a lush, urban oasis ambiance with updated seating and a refreshed menu.

 

Albertine, the latest venture from Joe and Katy Kindred, offers an upscale dining experience in Uptown, blending Mediterranean flavors with Southern cuisine in an elegant setting.

 

Toastique, a Washington D.C.-based café, has expanded to Charlotte's South End, serving gourmet toasts, smoothie bowls, and cold-pressed juices made from locally sourced ingredients.

 

Catalina Kitchen & Bar, located in the Elizabeth neighborhood, has been recognized among Yelp's top 25 new U.S. restaurants, offering a diverse menu that includes salads, pasta, and award-winning steaks.

 

Surefire Market has reopened in Camp North End as a modern bodega, featuring classic favorites like smash burgers and fried chicken sandwiches, alongside new additions like hand-spun milkshakes.

 

Nickyo's Rodeo has made a comeback in South End, offering a honky-tonk atmosphere with karaoke, live music, and a vibrant social scene.

 

The People's Market has expanded to Myers Park, providing a community hub with a menu that includes breakfast biscuits, sandwiches, smash burgers, and a variety of beverages.

 

These establishments are just a glimpse into Charlotte's evolving culinary landscape, each bringing unique flavors and experiences to the city's vibrant food scene.

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